Prof. Dr. Chin-Hang Shu Ph.D
Prof. Dr. Chin-Hang Shu Ph.DProfessor at Department of Chemical and Materials Engineering, National Central University

Domain of Research :

Fermentation, Bioreactor design, Biofuels from agricultural wastes, Terpenoids production, Natural aroma compounds from microbial technology

Biography :

Professor Chin Hang Shu received PhD from Ohio State University in 1988 and received Doctoral Degree from Ohio State University in 1992. He used was a researcher at Food Industry & Research Center, Hsinchu from 1993 to 1998. He was appointed as professor in Department of Chemical Engineering, National Central University, 1998 until now.

Keynote Title :

“Microbial Technology for the Production of Natural Aroma Compounds.”